I made a broth and threw in some ginger, garlic, and Sake. Then I cooked spinach, snap peas, sprouts, shitake mushrooms, and green onion in it. Added some curly asian noodles, and low sodium soy sauce and voila! It tasted exactly like the Super Wagamama meal I so dearly miss. I don't know if I can reproduce it, as I just threw stuff in without measuring. We'll see.
Also, today at my Playwright's Roundtable, Harry Waters (known to most of you as the guy in Back to the Future 1 and 2 who cuts his hand opening the trunk, and who is in the band at the dance) was acting like a sass factory. Well, so was I for some reason. I had bought a huge liter of Smart Water and he insisted that it was Smart Ass Water, in reference to my sassy tongue, the whole time.
He also suggested I fix my writer's block by just writing some place different, like the IDS tower. HAHA, I Am thinking something more like another country.
I told him I would stick myself somewhere and see whatever comes out. Haha, can you imagine his response.
Here's a link to my show's review in the Star Trib. It's a good one.
And here are some more Toledo pics, since Dan liked them so much...
Dan and Laura vogue-ing at the Fundacion.
Me and Papa Vazquez at a Bull fight (Corrida de Toros) in Madrid.
Dad walking down the street in Toledo by where I lived. The street Dan helped me stumble down that very funyn night when Cubalibres had no Coke.
1 comment:
h-e-l-l to the YES for that soup!
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